Crispy Air Fryer KFC-Style Chicken Recipe
Discover a delicious homemade version of the famous KFC fried chicken, prepared conveniently in an air fryer. This recipe delivers the crispy golden coating and juicy, flavorful meat you love while using significantly less oil than traditional deep frying. Once you try this homemade version, you may never want takeout again!
Made with a blend of aromatic spices and a crunchy coating, this air fryer chicken is perfect for family dinners, game nights, or whenever you’re craving comfort food with a healthier twist.
Ingredients
For the Chicken:
1 kg chicken pieces (drumsticks, thighs, wings, or breasts)
2 cups buttermilk
1 egg
1 teaspoon salt
1 teaspoon black pepper
For the Coating:
2 cups all-purpose flour
1 tablespoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon black pepper
1 teaspoon salt
½ teaspoon cayenne pepper (optional)
For Cooking:
Cooking spray or a light coating of oil
Instructions
1. In a large bowl, combine the buttermilk, egg, salt, and pepper.
2. Add the chicken pieces and ensure they are fully coated. Cover and refrigerate for at least 2 hours, preferably overnight.
3. In another bowl, mix the flour and all the coating spices.
4. Remove the chicken from the marinade and dredge each piece thoroughly in the seasoned flour mixture.
5. For extra crispiness, dip the chicken back into the buttermilk mixture and coat again with the flour mixture.
6. Preheat the air fryer to 190°C (375°F).
7. Lightly spray the coated chicken with cooking spray.
8. Arrange the chicken in a single layer in the air fryer basket without overcrowding.
9. Cook for 22–28 minutes, turning halfway through cooking and spraying lightly again if needed.
10. Ensure the internal temperature reaches 75°C (165°F) before serving.
11. Let the chicken rest for 5 minutes before serving.
Serving Suggestions
Serve with:
French fries
Coleslaw
Corn on the cob
Mashed potatoes
Biscuits or dinner rolls
Your favorite dipping sauces
Tips for Perfect Air Fryer Chicken
Marinate overnight for maximum tenderness and flavor.
Do not overcrowd the air fryer basket.
Spray the coating lightly with oil to achieve a beautiful golden crust.
Cook in batches if necessary.
Allow the chicken to rest after cooking to retain its juices.
Why You’ll Love This Recipe
Crispy and crunchy exterior
Juicy and tender interior
Less oil than traditional fried chicken
Easy cleanup
Family-friendly and budget-friendly
Tastes remarkably close to the restaurant favorite
Save this recipe and share it with fellow chicken lovers. Once you taste this crispy Air Fryer KFC-Style Chicken, it may become your new favorite homemade comfort food!