If you’re wondering how to pickle beets easily, this is it! These Quick Pickled Beets have just 5 ingredients and you don’t even need to boil the pickling liquid! Just roast, steam or boil the beets, mix the pickling liquid ingredients together and pour over beets stacked in a jar. They’ll be ready to eat … Read more
INGREDIENTS: 4 boneless, skinless chicken breasts 1 cup cream cheese, softened 1/2 cup cooked bacon, crumbled 1 cup shredded cheddar cheese 2 cups nacho cheese-flavored Doritos, crushed into fine crumbs 1 cup all-purpose flour 2 large eggs, beaten 1 tablespoon milk Salt and pepper to taste 2 tablespoons olive oil … Read more
You know those dishes where only half of it actually reaches the table…because you kept taking a taste? Ya. These Parmesan Creamed Onions gets filed in that category. I loved this dish so much, I made it three nights in a row INGREDIENTS: 4 large Sweet Onions, peeled and then sliced ½ inch thick 3 … Read more
Onions don’t get the credit they deserve. They’re the backbone of soups, casseroles, and pasta dishes. They’re also wonderful chopped or sliced and served raw on salads, sandwiches, even burgers. But even the most ardent onion fan has probably never heard of Tennessee Onions. Want to know what was ‘pon Rocky Top? Tennessee Onions! … Read more
Imagine yourself on a hot summer afternoon, enjoying a piece of this wonderful cake. Vibrant yellow colors and an enticing lemon scent fill the air as you take your first bite. As the moist cake crumbles and melts in your mouth, you are instantly transported to a sunny citrus grove. The refreshing lemon zest … Read more
INGREDIENTS : 400 ml de lait chaud 20 grammes de sucre (1 cuillère à soupe) 10 g de levure sèche (1 cuillère à soupe) 80 grammes de beurre ( fondu) 2 oeufs 850 gm de farine de blé tendre 1 grande cuillère à café de sel Préparation : 1. Dans un … Read more
RECETTE 1/2 tasse de lait 1/2 tasse d’eau 1/2 tasse d’huile 4 cuillères à café de poudre à pâtisserie 2 tasses de farine 4 œufs 1 tasse de sucre 1 cuillère à café d’extrait de vanille PROCÉDURE Étape 1 – Faire bouillir ensemble le lait, l’huile, l’eau et mettre de … Read more
INGREDIENTS: For the Cobbler 1 cup + 3 tablespoons all purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 3/4 cup granulated sugar 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon cloves 1/2 cup pumpkin puree 1/4 cup milk 1/4 cup melted butter or vegetable oil 1 1/2 teaspoons vanilla For the Topping … Read more
INGREDIENTS: 1 Onion, diced 6 Boneless skinless chicken thighs 1can Cream of chicken soup 1can Cream of celery soup 2 tbsp.Fresh parsley, chopped 1tsp.Poultry seasoning 2c.Chicken broth 1can Buttermilk refrigerated biscuits 2c.Frozen mixed vegetables, defrosted Black pepper to taste How To Make Best Ever Crock Pot Chicken and Dumplings Layer the chopped onion on … Read more
INGREDIENTS: °4 salmon fillets, skinless °1 pound (454 grams) asparagus tips °1/3 cup (75 grams) melted butter °1/3 cup (125 ml) lemon juice °4 minced garlic cloves °2 teaspoons (10ml) chopped fresh parsley °Salt and pepper °2/3 cup (65 grams) grated fresh parmesan cheese °Parsley and lemon … Read more