INGREDIENTS 1 pound ground pork 2 tablespoons extra-virgin olive oil 1 yellow onion, finely chopped 2 medium carrots, finely chopped 4 cloves garlic, minced 2 teaspoons fresh ginger, grated 1 1/2 teaspoons sesame oil 1 small green cabbage, thinly sliced 6 cups low-sodium chicken broth 1/3 cup green onion, finely chopped, plus more for garnish … Read more
Marinated Cucumbers, Onions, and Tomatoes, a delicious, light, and refreshing salad that is perfect for summer or winter. What I love about this recipe is that you can serve with chicken or any main dishes you want !! INGREDIENTS Cucumbers: 3 medium (peeled and sliced 1/4 inch thick) Onion: 1 medium (sliced and separated … Read more
INGREDIENTS for Portions 1 kg Quark, 20 % fat content 6 Egg(s) 100 g Flour 250 g margarine 250 g Sugar ½ pack baking powder 2 packs vanilla sugar something Lemon juice PREPARATION Mix all the ingredients together and put them in a springform pan. Bake at 170°C top/bottom heat for about 1 hour.After … Read more
Home Old-Fashioned Soft and Buttery Yeast Rolls 🥖 INGREDIENTS: 1 cup warm milk 2 1/4 tsp active dry yeast 1/4 cup sugar 1/3 cup butter, melted 1 tsp salt 3 1/2 cups all-purpose flour 1 egg DIRECTIONS: In a bowl, combine warm milk, yeast, and sugar. Let sit for 5 minutes until … Read more
Warm up with this Hearty Vegetable Beef Soup, a robust and flavorful dish packed with tender beef, fresh vegetables, and a rich tomato broth. This soup is perfect for chilly evenings or as a nutritious meal that will satisfy the whole family. Easy to make and incredibly versatile, you can use whatever vegetables you have … Read more
Dive into the sweet and irresistible world of baking with this Classic Caramel Layer Cake. Perfect for celebrations or a family weekend treat, this cake boasts moist layers of fluffy vanilla sponge, generously filled and topped with a luscious caramel frosting. This recipe is designed to guide you through each step to create a stunning, … Read more
🌟 Pan-Seared Salmon with a Creamy Florentine Sauce 🌟 INGREDIENTS: For the Salmon: 4 salmon fillets (about 6 oz each) Salt and pepper to taste 2 tablespoons olive oil For the Creamy Florentine Sauce: 2 tablespoons unsalted butter 3 cloves garlic, minced 1 small onion, finely chopped 1 cup heavy cream … Read more
Big Mac Wraps: A Tasty Twist on a Classic Burger with Tips and FAQs If you love the iconic Big Mac but want something a little lighter and easier to eat on the go, then Big Mac Wraps are the perfect solution. These wraps capture all the flavors of the classic burger—juicy beef, tangy sauce, … Read more
Peanut Butter No Bake Cookies INGREDIENTS 1/2 Cup Peanut Butter 1/2 cup butter 2 cups of granulated sugar 1/2 cup cold milk 3 1/2 cups quick cooking oats 1 tablespoon vanilla extract INSTRUCTIONS Add your butter, sugar and milk to a heavy bottomed pot, bring to a rolling boil and boil for 1 minute … Read more
Make a copy of this recipe When we were little and cooped up indoors during the Minnesota winters, Grandma would make these mouthwatering Baked Sausage and Cheese Mini Wontons. They draw people together at the table with its crispy outside and warm, cheesy within. This dish is perfect for celebrations or everyday get-togethers since … Read more