These homemade crepes are ultra thin and delicate with the most buttery crisp edges. Easy to make with just a blender and regular skillet, they’re ready for your choice of sweet or savory fillings and toppings. No special pans required for these French-style pancakes. And, best part of all, you only need 8 basic … Read more
INGREDIENTS: 1 lb. Ground beef 1 Packet of taco seasoning ½ Onion chopped 1 C. Shredded taco blend cheese 4 Tbsp. Sour cream 4 Tbsp. Salsa ¼ C. Green onions chopped 2 Ripe avocados How To Make Avocado Tacos: Heat the ground beef and … Read more
Made oatmeal raisin cookies 1 1/2 cup crisco 2 cups brown sugar 1 cup sugar 2 eggs 1/2 cup water 2 tsp vanilla 6 cups of uncooked oats (quick) 2 1/2 cups flour 2 tsp salt 1 tsp baking soda 2 tsp cinnamon 1 1/2 cups raisins Heat oven to 350. Beat shortening, sugars, … Read more
INGREDIENTS 1 1/2 cups long-grain white rice 3 cups low-sodium chicken broth 2 cloves garlic, minced 1 small onion, diced 1 red bell pepper, diced 2 tablespoons olive oil 6 to 8 bone-in, skinless chicken thighs 1 teaspoon dried Italian seasoning 1/2 teaspoon salt 1/4 teaspoon … Read more
🍓 Strawberry Vanilla Bean Ice Cream 🍦 INGREDIENTS: – 2 cups fresh strawberries, hulled and sliced – 1 cup granulated sugar – 1 vanilla bean, split and seeds scraped – 2 cups heavy cream – 1 cup whole milk – 6 large egg yolks INSTRUCTIONS: 1. In a saucepan, combine the strawberries, … Read more
INGREDIENTS Crusts: 1 box of graham crackers (about 27 graham crackers), crushed into fine crumbs 1/2 C light brown sugar 1 C salted butter, melted Cake: 2 C heavy whipping cream 3 (8oz) packages cream cheese, room temperature 1/2 C sugar 1/4 C sour cream 2 tbsp powdered sugar 2 tbsp cornstarch … Read more
INGREDIENTS 1/4 cup warm water 1 tablespoon dry yeast 2 cups of milk at room temperature 1 tablespoon brown sugar 1 teaspoon salt 2 tablespoons softened butter 6 cups bread flour INSTRUCTIONS 1. Mix the water with the yeast. 2. Add the milk, sugar, salt and butter. 3. Stir. 4. Add … Read more
INGREDIENTS POUR LES BEIGNETS 2 1/4 cuillères à café de levure sèche active (1 sachet) 1/2 tasse d’eau tiède (110°F/45°C) 1/4 tasse de sucre granulé 2 cuillères à soupe de beurre non salé, fondu 1/2 tasse de lait entier, réchauffé 1 cuillère à café de sel 1 gros oeuf … Read more
Southern Fried Peach pies with a vanilla glaze. Old-fashioned recipe and super easy to make! INGREDIENTS: 2 boxes (14.1 oz each) refrigerated pie crust 1 can (21 oz) peach pie filling 1 tsp cinnamon 2 ½ cups powdered sugar ¼ cup milk 1 egg white, beaten INSTRUCTIONS: Preheat … Read more
This dish is a delightful combination of sweet, smoky, and savory flavors, making it a perfect appetizer or snack. The sausages are coated in a glossy glaze that enhances their natural flavors and gives them a beautiful, irresistible shine. This recipe is quick and easy to prepare, making it ideal for any gathering or a … Read more