Chessy Velveeta Rotini with Italian Beef Marinara
Chessy Velveeta Rotini with Italian Beef Marinara Ingredients: 12 oz rotini pasta 1 lb ground beef 1 jar (24 oz) marinara sauce 8 oz Velveeta cheese, cubed 1 cup shredded mozzarella cheese 1/2 tsp garlic powder 1/2 tsp onion powder 1 tsp Italian seasoning 1/4 tsp crushed red pepper flakes (optional) Salt and pepper to … Read more