Alice Joshef

INGREDIENTS:   one 1/2 cups all-purpose flour   three 1/2 teaspoons baking powder   one teaspoon salt   one tablespoon white sugar   three tablespoons butter, melted   one 1/4 cups milk and one egg   cooking spray     INSTRUCTIONS:   Firstly, sift together flour, baking powder, salt, and sugar in a large bowl. … Read more

Cabbage fritters are a delightful and versatile dish that combines humble cabbage with a medley of savory ingredients to create a crispy, golden-brown treat. Originating from a tradition of making the most out of simple, everyday ingredients, these fritters have been enjoyed in various forms across different cultures.   The Ultimate Savory Cabbage Fritters are … Read more

This Easy Vegetable Beef Soup is a hearty, healthy meal that will be a hit year-round. A great way to use garden fresh veggies in the summer months or to warm up during the cooler months, this ground beef vegetable soup is one you’ll make again and again. INGREDIENTS: 4large potatoes, peeled and cubed 2cups … Read more

Banana Pudding Rice Krispie Treats offer a playful twist on two beloved desserts: banana pudding and Rice Krispie treats. This delightful recipe combines the gooey marshmallow goodness of classic Rice Krispie treats with the nostalgic flavors of banana pudding, complete with a crunch from crushed vanilla wafer cookies and optional white chocolate chips for added … Read more

INGREDIENTS : • 1/2 cup butter   • 1 1/2 cup sugar   • 2 eggs   • 2 (1-oz.) squares unsweetened chocolate, melted   • 2 cups sifted cake flour   • 1 tsp. salt   • 1 cup buttermilk   • 1 tsp. vanilla extract   • 1 tsp. baking soda   • … Read more

INGREDIENTS:   1 can refrigerated biscuit dough 1 cup shredded cheddar cheese 1/2 cup cream cheese, softened 2 tablespoons butter, melted 1 teaspoon garlic powder 1 teaspoon dried parsley 1/2 teaspoon onion powder Salt and pepper to taste   INSTRUCTIONS:   Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment … Read more

How to Store Key Lime Pie Cover the cooled Key lime pie tightly with storage wrap or foil. Store in the refrigerator for up to three days. Serve chilled.   Can You Freeze Key Lime Pie? Yes! You can freeze Key lime pie for up to three months (but make sure you don’t add whipped … Read more

INGREDIENTS: 1 tbsp Olive Oil 1 pound ground beef, lean ½ yellow onion 1 tbsp Italian Seasoning 2 tsp garlic powder 1 tsp salt ½ tsp pepper 1 tbsp garlic, freshly minced 3 cups water 1 jar Spaghetti Sauce 1 can tomatoes, diced, (optional) 16 ounces spaghetti noodles   How To Make Homemade Spaghetti Turn … Read more

  INGREDIENTS : 3 œufs 1 c de sucre 1 c de sucre roux emballé 3 bâtons vrai beurre 3 c de farine 2 cuillères à thé d’extrait de vanille Des morceaux de noix que j’utilise… à vous de voir. 1 1/2 cuillère à thé de bicarbonate de soude 4 c de pépites de chocolat … Read more

The easiest, simplest, and BEST way to roast vegetables – perfectly tender and packed with so much flavor! Roasted Vegetables – this is hands down the best way to cook vegetables. When you roast them it adds depth and delicious flavor, and they finish with the perfect texture. This has been one of my go-to … Read more