Alice Joshef 
Cowboy Cornbread Trifle is a hearty and flavorful dish that combines layers of cornbread, ground beef, beans, cheese, and vegetables. It’s a unique take on the traditional trifle, turning it into a savory main course perfect for potlucks, family gatherings, or a hearty dinner. This dish captures the essence of Southwestern flavors, providing a satisfying … Read more
This cake has become an addiction for my family! Every time we have to bring something to eat to a gathering and we have this cake, people always want the recipe! It’s so good and so simple! The preparation and baking time depends on the cake and how long you let it bake and cool. … Read more
The Ultimate Belly Fat Burning Salad is more than just a tasty dish—it’s a powerhouse of nutrients designed to help you achieve your weight loss goals. This salad combines a variety of fresh, wholesome ingredients that work together to boost your metabolism, reduce inflammation, and keep you feeling full and satisfied. Featuring a blend of … Read more
Ingredients * – 3-4 lb de rôti de paleron – 2 cuillères à soupe d’huile d’olive – Sel et poivre au goût – 4 gousses d’ail hachées – 1 gros oignon haché – 4 grosses carottes pelées et coupées en gros morceaux – 4 branches de céleri coupées en gros morceaux – 2 tasses de … Read more
This slow cooker cream cheese corn casserole is a delightful tribute to the bountiful harvests of the Midwest, where cornfields stretch as far as the eye can see. This dish, with its creamy and comforting layers, has been a cherished staple at family gatherings and potlucks for generations. It’s perfect for those who seek the … Read more
INGREDIENTS: 2 cups rolled oats, ground into flour 1 tsp baking powder 1/2 tsp baking soda 2 tsp cinnamon 1/2 tsp nutmeg 1/4 tsp salt 3 large eggs 1/4 cup olive oil or melted coconut oil 1/4 cup honey or maple syrup 1 tsp vanilla extract … Read more
Pecan desserts are a southern tradition. From adding them to layered desserts to making them the stars of the show in cakes and pies, pecans are a classic addition to so many different desserts. Over the years, I’ve put pecans in all kinds of recipes. INGREDIENTS: 3 Cups Cake Flour 2 Cups Sugar 1 Cup … Read more
Pineapple juice cake is a delightful, moist cake bursting with tropical flavors that can brighten any occasion. This cake, infused with the tangy sweetness of pineapple juice, is perfect for summer gatherings, potlucks, or simply as a sweet treat to enjoy at home. Topped with a luscious pineapple glaze, this cake is both visually appealing … Read more
When it comes to making the best chicken salad, the star of the show should always be the chicken. With that being said there are many additions you can make to this classic recipe that will make it just the way you like it. This homemade chicken salad is the perfect deli-style recipe to make … Read more
Maple Pudding Chômeur, also known as “Poor Man’s Pudding,” is a classic Quebecois dessert that dates back to the Great Depression. This humble yet indulgent treat was created by resourceful factory workers and their families who sought to make a satisfying dessert with simple, inexpensive ingredients. The result is a comforting, cake-like pudding that boasts … Read more