INGREDIENTS:
one 1/2 cups all-purpose flour
three 1/2 teaspoons baking powder
one teaspoon salt
one tablespoon white sugar
three tablespoons butter, melted
one 1/4 cups milk and one egg
cooking spray
INSTRUCTIONS:
Firstly, sift together flour, baking powder, salt, and sugar in a large bowl.
Whisk in melted butter, egg, and milk until combined. Let batter rest for 5 minutes.
Preheat a large skillet over medium-high heat. Spray with cooking spray.
Pour batter into the hot skillet, about 1/4 cup of batter for each pancake. Cook for 2 to 3 min, until bubbles appear on the sides and center of each pancake. Flip and cook until golden, about 1 to 2 min.
Enjoy!
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