crockpot angel chicken

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Crockpot Angel Chicken: A Creamy and Comforting Dish

Introduction

Crockpot Angel Chicken is a creamy, flavorful dish that combines tender chicken with a rich, savory sauce. This slow-cooked meal is effortless to prepare, making it perfect for busy weeknights or cozy family dinners. The combination of cream cheese, Italian seasoning, and a creamy sauce creates a comforting dish that pairs perfectly with angel hair pasta or rice.

Origin and Cultural Significance

Angel Chicken is a classic American comfort food that became popular due to its simple preparation and delicious flavor. Named after the delicate angel hair pasta it is often served with, this dish embodies home-style cooking at its finest. Slow cooker versions of this dish became popular as families sought easy, hands-off meals that still delivered restaurant-quality flavors.

Ingredients Quantity

For 6 servings, you’ll need:

  • 4 boneless, skinless chicken breasts (or 6 chicken thighs)
  • 1 packet (1 oz) Italian dressing seasoning mix
  • 1 can (10.5 oz) condensed cream of chicken soup
  • 1 cup chicken broth
  • 4 oz cream cheese (softened)
  • ½ cup butter (1 stick)
  • 1 cup sliced mushrooms (optional)
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper
  • ½ teaspoon onion powder
  • 12 oz angel hair pasta (or egg noodles)
  • Fresh parsley for garnish (optional)

Optional (for extra flavor):

  • ½ cup white wine (substitutes part of the chicken broth for a richer taste)
  • ½ teaspoon red pepper flakes (for a spicy kick)
  • ½ cup grated Parmesan cheese (for topping)

Optional Additions

  • Spinach – Stir in fresh spinach before serving for added nutrients.
  • Sun-dried tomatoes – Adds a tangy depth of flavor.
  • Bacon crumbles – Provides a smoky crunch.
  • Asparagus – A fresh, slightly crunchy addition.

Tips for Success

  1. Use Thighs for Extra Tenderness – Chicken thighs stay juicier in the slow cooker.
  2. Don’t Overcook the Pasta – Cook the pasta separately and add it just before serving.
  3. Low and Slow for Best Flavor – Cooking on low heat results in the most tender chicken.
  4. Whisk the Sauce First – Mixing the sauce ingredients before adding them to the crockpot ensures even consistency.
  5. Shred or Leave Whole – You can shred the chicken for a saucier dish or leave it whole for a more elegant presentation.

Instructions

  1. Prepare the Sauce: In a bowl, whisk together the cream of chicken soup, chicken broth, cream cheese, butter (melted), Italian seasoning mix, garlic powder, onion powder, and black pepper. If using white wine, mix it in as well.
  2. Arrange the Chicken: Place the chicken breasts in the crockpot and pour the sauce over them. Add sliced mushrooms if using.
  3. Cook: Cover and cook on low for 4-6 hours or high for 2-3 hours, until the chicken is tender.
  4. Prepare Pasta: Cook angel hair pasta according to package instructions. Drain and set aside.
  5. Shred (Optional): Once the chicken is cooked, you can shred it in the sauce or leave it whole.
  6. Combine and Serve: Serve the chicken and sauce over the cooked pasta. Garnish with fresh parsley and Parmesan cheese if desired.

Description

Crockpot Angel Chicken is creamy, rich, and packed with comforting flavors. The chicken is slow-cooked to perfection in a luscious sauce that combines butter, cream cheese, and Italian seasonings. The result is a velvety, flavorful dish that pairs beautifully with pasta, making it an instant family favorite.

Nutritional Information (Per Serving)

  • Calories: ~450
  • Protein: ~35g
  • Carbohydrates: ~40g
  • Fat: ~18g
  • Sodium: ~800mg
  • Sugar: ~2g

Conclusion

Crockpot Angel Chicken is a hassle-free, crowd-pleasing meal that delivers incredible flavor with minimal effort. It’s creamy, savory, and perfect for serving over pasta or rice. Whether you’re cooking for a busy weeknight or entertaining guests, this dish is sure to impress!

Recommendation

Pair this dish with a crisp green salad and garlic bread for a complete meal. For a lighter version, serve it over zucchini noodles or cauliflower rice.

Embracing Healthful Indulgence

To make this dish healthier:

  • Use reduced-fat cream cheese and light butter.
  • Substitute Greek yogurt for cream cheese to reduce calories.
  • Swap out regular pasta for whole wheat or gluten-free pasta.
  • Add extra vegetables like spinach, mushrooms, or bell peppers for more nutrients.

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