This soup recipe is a real treasure!

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Creamy Chicken Bacon Ranch Soup

This soup recipe is a real treasure! Packed with bold ranch flavors, tender chicken, and crispy bacon, it’s the ultimate comfort dish for chilly days. Perfectly creamy and hearty, it’s guaranteed to satisfy every craving.

Ingredients (Serves 6-8)

  • Chicken breasts: 2 large, cooked and shredded
  • Bacon: 6-8 slices, cooked and crumbled
  • Butter: 2 tablespoons
  • Onion: 1 small, finely chopped
  • Garlic: 3 cloves, minced
  • Flour: 2 tablespoons (for thickening)
  • Chicken broth: 4 cups
  • Heavy cream: 2 cups
  • Ranch seasoning mix: 2 tablespoons
  • Cheddar cheese: 1 cup, shredded
  • Green onions or parsley: For garnish

Optional Additions

  • Potatoes: Diced and cooked, for a heartier soup
  • Vegetables: Add spinach, peas, or broccoli
  • Hot Sauce: A splash for a spicy kick

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Instructions

  1. Cook the Bacon:
    • In a large pot or Dutch oven, cook the bacon until crispy. Remove and set aside on a paper towel. Reserve 1 tablespoon of the bacon grease in the pot.
  2. Sauté Aromatics:
    • Melt butter in the same pot over medium heat. Add the chopped onion and garlic, sautéing until fragrant and translucent (about 2-3 minutes).
  3. Make the Base:
    • Sprinkle in the flour, stirring constantly for 1 minute to form a roux. Gradually whisk in the chicken broth until smooth.
  4. Add Creamy Goodness:
    • Stir in the heavy cream and ranch seasoning mix. Bring to a simmer and cook for 5-7 minutes, allowing the soup to thicken slightly.
  5. Combine Ingredients:
    • Add the shredded chicken, half of the crumbled bacon, and cheddar cheese. Stir until the cheese is melted and the soup is creamy.
  6. Season and Serve:
    • Taste and adjust seasoning with salt and pepper if needed. Ladle the soup into bowls and garnish with the remaining bacon, green onions, or parsley.

Description

This Creamy Chicken Bacon Ranch Soup is rich, velvety, and packed with comforting flavors. The combination of smoky bacon, tender chicken, and the tangy hint of ranch makes every spoonful delightful. It’s perfect for cozy nights or when you’re craving a satisfying meal in one pot.

Tips for Success

  • Rotisserie Chicken: Save time by using pre-cooked rotisserie chicken.
  • For Thicker Soup: Add more flour or reduce the broth slightly.
  • Cheese Variety: Swap cheddar for gouda, mozzarella, or pepper jack for a unique twist.

Nutritional Information (Per Serving)

  • Calories: ~400
  • Protein: 25g
  • Carbohydrates: 8g
  • Fat: 30g

Conclusion

This Creamy Chicken Bacon Ranch Soup is a true treasure, perfect for feeding the family or serving at gatherings. Pair it with crusty bread or a fresh salad for a complete, satisfying meal.

Let me know if you’d like more ideas for soups or side dishes to pair with this! 🥣✨

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