Carb bacon cheddar mini cheese balls

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Introduction

Who can resist the combination of smoky bacon, sharp cheddar, and creamy cheese? These low-carb bacon cheddar mini cheese balls are a bite-sized delight, perfect for parties, snacks, or keto-friendly appetizers. Quick to make and full of flavor, they’ll be the star of your snack table.

Ingredients

For the Cheese Balls:

  • 8 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp smoked paprika
  • 1/4 tsp black pepper

For the Coating:

  • 6 slices cooked bacon, finely crumbled
  • 1/4 cup chopped fresh parsley (optional)
  • 1/4 cup finely chopped nuts (e.g., pecans or almonds)

Optional Additions:

  • 1/4 cup finely chopped green onions
  • 1/4 tsp cayenne pepper for extra spice

Instructions

Step 1: Prepare the Cheese Mixture

  1. In a mixing bowl, combine softened cream cheese, shredded cheddar, garlic powder, onion powder, smoked paprika, and black pepper.
  2. Mix well until the ingredients are fully combined and smooth.

Step 2: Shape the Mini Cheese Balls

  1. Scoop out small portions of the mixture (about 1 tablespoon each) and roll them into mini balls using your hands.
  2. Place the cheese balls on a lined baking sheet or plate and refrigerate for 20–30 minutes to firm up.

Step 3: Prepare the Coating

  1. In a shallow dish, mix the crumbled bacon, chopped parsley, and chopped nuts (if using).
  2. Roll each chilled cheese ball in the coating mixture until fully covered.

Step 4: Serve or Store

  • Serve the cheese balls immediately or store them in an airtight container in the refrigerator for up to 3 days.

Tips for Success

  1. Use Softened Cream Cheese: This makes mixing easier and creates a smoother texture.
  2. Customize the Flavors: Add herbs or spices that suit your taste preferences.
  3. Chill Before Coating: This helps the cheese balls hold their shape better.

Serving Suggestions

  • Arrange the mini cheese balls on a platter with toothpicks for easy serving.
  • Pair them with low-carb crackers, fresh vegetable sticks, or keto-friendly bread slices.

Nutritional Information (Per Cheese Ball)

  • Calories: ~90
  • Carbs: ~1g
  • Protein: ~4g
  • Fat: ~8g
  • Fiber: ~0.5g

Conclusion

Low-carb bacon cheddar mini cheese balls are the ultimate crowd-pleaser, combining bold flavors and a creamy texture. They’re versatile, easy to customize, and perfect for any occasion, whether it’s a casual gathering or an elegant appetizer spread.

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